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Make your special day even more magical by letting the Carlton Hotel Dublin Airport take care of you and up to 250 of your guests. Our Collinstown Suite is the ideal wedding venue where you are assured of the highest levels of personal attention, service and value for money.
Everything will be perfect, from your own dedicated Wedding Planner to menus designed by our Executive Head Chef, Eunan Campbell, late of The Landmark Hotel in Leitrim, the 5 Star Townsend Hotel, Michigan USA and the 5 Star Hyatt Regency in Dallas, Texas USA.
Eunan has created superb menus in both Kittyhawks Bistro and Clouds Rooftop Restaurant which incorporate fresh, locally grown produce as well as the finest Irish meats and locally caught fish. All our dishes are cooked to order and the results are consistently high quality food enhanced by Eunan’s signature dishes and some old favourites.
Martin Kinzel, our Banqueting Manager will be there on your special day ensuring that your wedding memories are perfect.
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- Dedicated Wedding Planner to assist with every aspect of your big day
- We hold only one wedding per day, so the hotel can concentrate on taking care of just you
- Red carpet on arrival
- White linen napkins and tablecloths
- Cake stand and knife
- Built-in amplification for all of those speeches
- Fresh flowers on every table
- Personalised table plans and menus
- Champagne reception for the bridal party
- Garden for photographs
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Restaurant & Bar
Old Airport Road, Cloghran, Dublin Airport, Co. Dublin, Ireland. Tel:+353-1-8667500 eMail:info@carltondublinairport.com Download Brochure [Download Carlton Hotel Dublin Airport Brochure]
Clouds is our unique rooftop restaurant. Enjoy a sumptuous dinner in our comfortably elegant room as you marvel at the uninterrupted views across the airport runways to the North, Dublin city and bay to the East and the mountains to the West.
Have a pre dinner drink in the cocktail bar or on the large viewing balcony followed by a menu of contemporary Irish and international cuisine made using the finest local produce from the market gardens that make this part of County Dublin famous.
A hand-picked wine cellar includes some well-known favourites and some very special vintages you will only find in Carlton Hotel restaurants.
For small parties of up to 55 people our private dinning area is at your disposal.
